Broccoli, Feta & Chilli Peanuts on Hummus | Groobarb's Wild Farm

Broccoli, Feta & Chilli Peanuts on Hummus | Groobarb's Wild Farm

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Served in the Field Kitchen

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Ingredients

  • 400g chickpeas (tinned)
  • 1 tsp ground cumin
  • 1/2 tsp ground coriander
  • 5 garlic cloves
  • 1 tsp tahini
  • Juice and zest of 1 lemon
  • 3 tsp extra virgin olive oil
  • 1 x bunch of purple sprouting broccoli
  • 100g feta
  • 1 orange zested
  • 50g chilli
  • 10g garlic
  • 50g peanuts
  • 500g peanut oil or vegetable oil
  • 80g dark brown soft sugar
  • Salt to taste

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