Buttery Raspberry Swirl Cookies with White Chocolate Drizzle
Delicate cookies filled with raspberry jam, swirled and drizzled with white chocolate. Sweet, buttery bites perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Piping bag
- Rolling pin
- Cooling rack
- Measuring cup
- Mixing bowl
- Baking sheet
- Parchment paper
- Plastic wrap
- Chef's knife
- Spoon
- Oven
- Refrigerator
- Microwave
Ingredients
- 1 cup unsalted butter, softened
- ½ cup granulated sugar
- 2 cups all-purpose flour
- ½ teaspoon vanilla extract
- ½ cup raspberry jam
- ¼ cup white chocolate, melted
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