Delicata Squash Stuffed with Baby Kale Pesto Shrimp by Reed Dunn - FoodSocial
Stuffed delicata squash with baby kale pesto shrimp offers a savory fall dinner that's easy and hearty. Perfect for autumn gatherings!
Ingredients
- shrimp
- 2 Delicata Squash
- 3 cups Baby Kale
- basil
- 2 Garlic
- 1 Lemon
- 2 tsp Kosher Salt
- 1.5 tsp Black Pepper
- .333 cup Pecans
- .5 cup Olive Oil
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