Spicy Beet-Labaneh Dip | Bengingi

Spicy Beet-Labaneh Dip | Bengingi

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Spicy Beet-Labaneh Dip: Blend roasted beets, labaneh cheese, and Calabrian chili paste for a vibrant, flavorful dip perfect for mantakah bread. Perfectly balanced with olive oil and dukkah. YASSS!

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Ingredients

  • 5 1/2 medium size beets
  • 2 tbsp labaneh cheese
  • 2 tbsp Calabrian chili paste
  • 2 tbsp extra virgin olive oil
  • 1 tbsp salt
  • Yogurt (for decoration)
  • Dukkah (for decoration)

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