Recipe | Zucchini Bread French Toast | DJ Blatner

Ingredients

• 3 organic eggs, beaten
• 1/2 cup unsweetened plant milk
• 2 teaspoons ground cinnamon or pumpkin pie spice
• 1 teaspoon pure vanilla extract
• 1 zucchini, grated (~1 cup)
• 4 slices sprouted whole-grain bread
• 2 teaspoons coconut oil
• 2 tablespoons chopped pecans
• 4 teaspoons unsweetened coconut flakes
• 4 teaspoons pure maple syrup (optional)