Bok choy stir fry recipe

Name: Bok choy stir fry recipe
Ingredients: 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 teaspoon minced fresh ginger; 1 teaspoon rice vinegar; 1 teaspoon toasted sesame oil; 1/2 teaspoon honey; 1/4 teaspoon chili garlic paste; 1 teaspoon canola oil; 4 ounces shiitake mushrooms, stemmed; 4 baby bok choy, halved lengthwise; 1/4 teaspoon toasted sesame seeds

thesmartcookiecook.com

Quick and flavorful Bok Choy Stir Fry | Just 15 mins! Perfect for busy weeknights. Savor the crisp texture and savory flavors of this Chinese favorite.

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Bok choy stir fry recipe
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