Saag Shorba (Indian Soup) - Ryan's Recipes

Ingredients

• 12 oz spinach, fresh or frozen is fine
• 2 medium onions finely chopped
• 5 cloves of garlic
• 2 tbs of ghee (or vegetable oil)
• 3 inch piece of ginger chopped
• 2 teaspoons of coriander
• 2 teaspoons of ground cumin (or more if you like)
• 1 teaspoon of turmeric
• Scant cayenne
• Scant cardamom
• 5 cups of chicken broth
• 4 cups of tomatoes diced (or 32 oz canned diced or crushed)
• 1 tbs of tomato paste
• 2 cups of heavy cream
• Salt to taste