Apple Pie Recipe
A traditional apple pie recipe made with homemade shortcrust pastry that is juicy, delicious, and mouth-watering.
Ingredients
- 350 g Plain Flour
- 225 g Butter (Unsalted, cold and cut into small pieces)
- 2 tbsp Caster Sugar
- 1 Egg (Beaten)
- 1 kg Apples (Peeled, cored, and chopped)
- 100 g Caster Sugar
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
- 1 tbsp Plain Flour
- 1 tbsp Butter (Unsalted, softened)
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