Salmon with Creamy Lime Sauce | Willie's Supervalu
Salmon with Creamy Lime Sauce | Willie's Supervalu
Ingredients
- 1 medium lime
- 1/2 cup reduced fat sour cream
- 1/4 teaspoon granulated sugar
- 2 tablespoons Pure Wesson® Canola Oil
- 1/4 teaspoon salt, divided
- Dash ground black pepper
- 1-1/2 teaspoons ground cumin, divided
- 1 pound fresh salmon fillet, with skin
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