Easy Potato Tuna Cakes Recipe with Mashed Potatoes

Easy Potato Tuna Cakes Recipe with Mashed Potatoes

feelgoodfoodie.net

These potato tuna cakes are crispy on the outside, made with mashed potatoes, canned tuna, and a few pantry staples. Serve with tzatziki and lemon!

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Ingredients

  • ½ pound Yukon gold potatoes (peeled and cut into 1-inch cubes)
  • salt ( to taste)
  • 2 5- ounce cans tuna (packed in water, drained)
  • 1 ½ cups panko breadcrumbs (divided)
  • 1 egg
  • 1 small shallot (finely chopped)
  • 2 tablespoons chopped dill (plus more for garnish)
  • ½ teaspoon black pepper
  • 4 tablespoons avocado oil (divided)
  • Lemon wedges (for serving)
  • Tzatziki sauce (for dipping)

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