Sugar and Spice–Crusted Steak | Publix Super Markets

Name: Sugar and Spice–Crusted Steak | Publix Super Markets
Total time: 20 min
Ingredients: 2 teaspoons brown sugar; 1/2 teaspoon kosher salt; 1/2 teaspoon pepper; 1/2 teaspoon dried oregano; 1/2 teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1 (1-inch-thick) boneless steak (such as ribeye, New York strip, or tenderloin; about 1 lb); 2 tablespoons olive oil, divided

www.publix.com

Sugar and Spice-Crusted Steak

View full recipe on www.publix.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.

Share this recipe:

Cooking tools:

Instant-read thermometer
Saute pan
Cutting board
Chef's knife
Mixing bowl
Measuring spoon
Stove

Ingredients

2 teaspoons brown sugar
1/2 teaspoon kosher salt
1/2 teaspoon pepper
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
1 (1-inch-thick) boneless steak (such as ribeye, New York strip, or tenderloin; about 1 lb)
2 tablespoons olive oil, divided