Steaks with Chili Butter | Publix Super Markets

Name: Steaks with Chili Butter | Publix Super Markets
Total time: 35 min
Ingredients: 1 teaspoon brown sugar; 1 teaspoon pink (or kosher) salt; 2 1/2 teaspoons chili powder, divided; 2 (1-inch-thick) bone-in steaks (such as ribeye, porterhouse, or New York strip; about 2 lb total); 1 tablespoon coconut (or olive) oil; 1 (12 oz) jar roasted red peppers; 1 tablespoon chipotle hot sauce; 1/4 cup sliced fresh green onions; 1/4 cup unsalted butter

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Steaks with Chili Butter

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Ingredients

1 teaspoon brown sugar
1 teaspoon pink (or kosher) salt
2 1/2 teaspoons chili powder, divided
2 (1-inch-thick) bone-in steaks (such as ribeye, porterhouse, or New York strip; about 2 lb total)
1 tablespoon coconut (or olive) oil
1 (12 oz) jar roasted red peppers
1 tablespoon chipotle hot sauce
1/4 cup sliced fresh green onions
1/4 cup unsalted butter