Grilled Shrimp and Vegetable Skewers With Salsa Verde | Foodtalk

Grilled Shrimp and Vegetable Skewers With Salsa Verde | Foodtalk

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· Print Recipe These are Grilled Shrimp and Vegetable Skewers with Salsa Verde that are drenched in salsa verde, cumin, and paprika. These Grilled Shr…

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Ingredients

  • 1 pound shrimp, peeled and deveined
  • 1 red onion, quartered
  • 2–3 bell peppers, sliced
  • 1 cup homemade salsa verde or store bought
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • Salt, as desired
  • 10–15 skewers

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