Pear & Walnut Rice Salad with Blue Cheese Vinaigrette - OLDWAYS - Cultural Food Traditions OLDWAYS –

Pear & Walnut Rice Salad with Blue Cheese Vinaigrette - OLDWAYS - Cultural Food Traditions OLDWAYS –

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Pear and walnut rice salad with tangy blue cheese vinaigrette offers a sweet, satisfying dish perfect for any day. Gluten-free and vegetarian. SHOP NOW

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Ingredients

  • 3 cups cooked medium or long grain brown rice
  • 1 large firm pear, such as Anjou or Bartlett, cored and diced
  • 3 medium green onions, chopped
  • ½ cup coarsely chopped toasted walnuts
  • ⅓ cup crumbled blue cheese
  • ⅓ cup prepared vinaigrette (garlic, herb or raspberry)
  • ½ teaspoon salt
  • ¼ teaspoon pepper

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