Oven Baked Falafel with Oats and Pumpkin Seeds Recipe | Panasonic Experience Fresh
experience-fresh.panasonic.co.uk
Small chickpea balls dipped in vegetable mayonnaise are always very popular with everyone, young and old!
Ingredients
- cooked chickpeas: 400g
- pumpkin seeds: 20g
- breadcrumbs: 20g
- oat flakes: 20g
- garlic: 1/2 clove
- fine whole salt: 3g
- fresh
- coriander
- fennel seeds
- soya milk: 50ml
- sunflower seed oil: 150ml
- extra virgin olive oil: 6ml
- lemon juice: 6ml
- fine whole salt: 2g
- chilli pepper in oil: 1 teaspoon
- smoked paprika: 1 teaspoon
- garlic: 1g
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