Pita Pizza
Bruce Stangeland paints and sells watercolor paintings. He is a colorist, working with transparent media in a representational style. Subjects include landscapes, still lifes, seascapes. He also...
Ingredients
- 4 oz. cooked sausage (e.g. Chicken-apple)
- 1 T. mild olive oil
- 1/2 cup yellow onion, thinly sliced
- 1 garlic clove, crushed
- 4 mushrooms, quartered
- 1/2 lb. eggplant, peeled and cut into 1" chunks
- 4 pita, about 7 inch in diameter
- 1 large tomato, thinly sliced and quartered
- 1/2 t. dried thyme
- 1/4 t. dried basil
- 2 oz. grated Mozzrella cheese (or two 1-oz packages of string cheese)
- 1/4 cup grated Parmesan cheese
