Date Bacon Chutney
Date Bacon Chutney Ingredients Directions Ingredients 1-pound uncured smoked bacon, chopped 1 large yellow onion, thinly sliced 1 tablespoon ginger garlic
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Cooking tools:
- Stainless steel skillet
- Stove
- Slotted spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
- Plate
- Spoon
Ingredients
- 1-pound uncured smoked bacon, chopped
- 1 large yellow onion, thinly sliced
- 1 tablespoon ginger garlic paste
- 1/4 teaspoon Kashmir chili powder (can substitute cayenne pepper)
- 3/4 teaspoon garam masala
- Big pinch of whole fennel seeds
- 6 to 7 large Medjool dates, pitted and roughly chopped
- Big splash of rye whiskey
- 2 teaspoons red wine vinegar
- Hot water
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