Date and Bacon Chutney | RICARDO
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Keywords
- Medjool dates
- chutney
- crackers
- aperitif
- cheese platter
- cold cuts
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Ingredients
- 8 slices bacon, diced
- 1 large red onion, diced
- 2 tbsp thyme leaves
- 1 tbsp (15 ml) olive oil
- 2 garlic cloves, finely chopped
- 1 cup (250 ml) water
- 1/3 cup (75 ml) sherry vinegar
- 6 Medjool dates, pitted and chopped
- 1 tbsp (15 ml) honey
- 1/4 tsp (1 ml) vanilla
- 24 wild blueberry and almond crackers
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