Rustic Roasted Pear French Toast
This Rustic Roasted Pear French Toast is easy enough to get the kids involved in making it, but elegant enough to serve for a special holiday breakfast.
Ingredients
- 4 Stemilt pears, peeled, halved lengthwise, cored (Bartlett or d’Anjou are good baking choices)
- 2 tbsp of lemon juice, optional but really nice
- 2 tbsp of white granulated sugar
- 2 tbsp of water
- 4 tbsp of unsalted butter
- 1 tsp of cinnamon
- 1/2 tsp of nutmeg
- 4 Medium eggs
- 1/4 Cup of Whole Milk
- Splash of whipping cream, optional but oh so fabulous
- 8 slices of whole wheat bread
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