Brussels Sprouts Slaw

Name: Brussels Sprouts Slaw
Ingredients: 1 pound fresh Brussels sprouts (cleaned & thinly sliced crosswise); 2 tablespoons vegan parmesan (plus additional for topping (see parm recipe above in text)); 1/2 cup marinated artichoke hearts (cut into 1/2-inch chunks); 1/4 cup sliced almonds (plus additional for topping); 2 1/2 tablespoons olive oil from the container of artichokes; 2 tablespoons red wine vinegar; 2 teaspoons dijon mustard; salt; pepper

keylimecoconut.com

Brussels sprouts slaw is so simple to make, yet pretty and loaded with big flavors! A perfect salad for your summer get togethers.

View full recipe on keylimecoconut.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at keylimecoconut.com.

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Chef's knife
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Spoon
Airtight container
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Ingredients

1 pound fresh Brussels sprouts (cleaned & thinly sliced crosswise)
2 tablespoons vegan parmesan (plus additional for topping (see parm recipe above in text))
1/2 cup marinated artichoke hearts (cut into 1/2-inch chunks)
1/4 cup sliced almonds (plus additional for topping)
2 1/2 tablespoons olive oil from the container of artichokes
2 tablespoons red wine vinegar
2 teaspoons dijon mustard
salt
pepper