New England's Best lobster roll recipe

Ingredients

• 1 pound (450g) cooked lobster meat, roughly chopped
• 2 tablespoons (30ml) mayonnaise
• 1 tablespoon (15ml) finely chopped celery
• 1 tablespoon (15ml) freshly squeezed lemon juice
• 1/4 teaspoon sea salt
• 1/8 teaspoon freshly ground black pepper
• Pinch of paprika (optional)
• 2 New England-style top-split hot dog buns
• 2 tablespoons (30g) unsalted butter, melted