Crab Cakes Rockefeller
Crab Cakes Rockefeller with lump crab claw meat, bell pepper, green onions, bread crumbs, honey, chili powder, butter, bacon, baby spinach, watercress stems, ga
Ingredients
- 453.59 g canned lump crab claw meat
- 0.5 red diced bell pepper
- 4 diced green onions
- 108 ml bread crumbs
- 4 Tbsps honey
- 1 tsp chili powder
- 2 slice unsalted butter
- 2 slice bacon
- 120 g baby spinach
- 8.5 g watercress stems
- 4 cloves garlic
- some black salt & pepper
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Crab Cakes Rockefeller
foodista.com
Crab Cakes
snowballsunderwear.com
Crab Cakes - RecipesRun
recipesrun.com
Crab Cakes Recipe - (4.5/5)
keyingredient.com
Crab Cakes with Roasted Corn Salsa | PBS Food
food-develop.console.pbs.org
Crab Rockefeller Recipe: How to Make It
tasteofhome.com
Pan Fried Crab Cakes - Tanya's Kitchen
mail.tanyaskitchen.ky
Crab Cake Poppers - RecipesRun
recipesrun.com