Crab Cakes Recipe - (4.5/5)
Easier than it looks and so worth the effort. Best to chill overnight Serve with Homemade Tartar Sauce
Keywords
- Crab Cakes
- recipe
- crab
- shellfish
- Main Ingredients
Ingredients
- 3 tablespoons vegetable oil
- 1 red bell pepper, cut into 1/4-inch dice
- 1 yellow bell pepper, cut into 1/4-inch dice
- 1/2 cup panko breadcrumbs
- 1 pound jumbo lump crab meat, picked over
- 1/4 cup fresh cilantro, washed well and chopped
- 1/4 cup mayonnaise
- 3 tablespoons Old Bay seasoning
- 2 jalapeño chili, or to taste, seeded and chopped fine
- 1 tablespoon minced garlic
- freshly ground black pepper to taste
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