Kadaif Dessert Recipe: The Ultimate Crispy Noodles Treat | PEKIS Recipes
Indulge in the rich flavors and unique textures of Kadaif, a traditional dessert cherished across the Middle East, Mediterranean, and Balkan regions…
Ingredients
- 500 g shredded kadaif dough (1.1 lb)
- 250 g unsalted butter, melted (9 oz)
- 300 g chopped walnuts or pistachios (10.5 oz)
- 50 g granulated sugar (1.7 oz)
- 1 tsp ground cinnamon (5 ml)
- 500 ml water (17 fl oz)
- 500 g granulated sugar (17.5 oz)
- 1 tsp rose water or orange blossom water (optional)
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