ARUGULA SALAD WITH PORCINI MUSHROOMS AND SHAVINGS OF GRANA PADANO - Lidia
Enjoy a fresh arugula salad with tender porcini mushrooms and grana padano shavings, inspired by Lidia's cherished memories. Serves 4-6.
Ingredients
- One 2-ounce piece Grana Padano
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon freshly squeezed lemon juice
- ¼ teaspoon kosher salt
- Freshly ground black pepper, to taste
- 4 ounces baby arugula
- 2 ounces fresh porcini mushrooms, wiped clean, trimmed, and finely sliced (about 2 cups)
- Truffle oil, to taste
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