CHEESY SCALLOPED POTATOES
These Cheesy Scalloped Potatoes are the ultimate comfort food for chilly days. The potatoes are thinly sliced and layered with a flavorful, creamy sauce.
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Ingredients
- 5 large yellow potatoes, very thinly sliced
- 1/2 C cultured butter
- 6 scallions, thinly sliced
- 3 cloves garlic, crushed + minced
- 1 T fresh thyme leaves
- 1 1/2 C heavy cream
- 1 (12 oz) can evaporated milk
- 3 eggs, lightly beaten
- flaky sea salt + freshly ground pepper
- 3 C Tillamook Farmstyle Cut Sharp Yellow Cheddar Shredded Cheese
- 1 scallion, thinly sliced (for garnish)
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