Malabar Spinach Stir Fry (Vali Upakari)

Malabar Spinach Stir Fry (Vali Upakari)

www.konkanifoodrecipes.com

Try Konkani-style Malabar Spinach Stir Fry (Vali Upakari) for a nutritious, flavourful side dish or soup. Perfectly seasoned with garlic and coconut, it's quick and easy to make.

View full recipe on www.konkanifoodrecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.konkanifoodrecipes.com.

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Cooking tools:

  • Pressure cooker
  • Stove
  • Chef's knife
  • Cutting board
  • Colander
  • Grater
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Serving bowl

Ingredients

  • 1 big bunch of Malabar spinach leaves and tender stems.
  • 7-8 garlic cloves
  • Salt to taste
  • 2-3 tablespoons of oil
  • 2-3 dried red chillies
  • 1/2 cup of grated coconut (optional)

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