Sautéed Garlic and Parmesan Mushrooms - Talley Farms Box

Sautéed Garlic and Parmesan Mushrooms - Talley Farms Box

talleyfarmsbox.com

Sauté garlic and mushrooms in olive oil and butter, top with Parmesan, and serve warm—delicious from Talley Farms Box!

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Ingredients

  • Sides
  • 1 Tbsp olive oil
  • 1 Tbsp butter (unsalted)
  • 4 cloves garlic (minced)
  • 8 ounces Baby Bellas or White Mushrooms (cleaned and sliced)
  • salt and pepper
  • ¼ cup Parmesan (grated)
  • Parsley (for garnish)
  • Serve warm.
  • Mushrooms
  • Persimmon Salad
  • Sheet Pan Eggplant Parmesan
  • Pomegranate Apple Chicken Salad

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