Sautéed Garlic and Parmesan Mushrooms
Sauté garlic and mushrooms in olive oil and butter, top with Parmesan, and serve warm—delicious from Talley Farms Box!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at talleyfarmsbox.com.
Ingredients
- 1 Tbsp olive oil
- 1 Tbsp butter (unsalted)
- 4 cloves garlic (minced)
- 8 ounces Baby Bellas or White Mushrooms (cleaned and sliced)
- salt
- pepper
- ¼ cup Parmesan (grated)
- Parsley (for garnish)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Creamy Garlic Mushrooms
epicfoodz.com
Sauteed Garlic Mushrooms Recipe
slimfast.com
Sauteed Mushrooms Recipe with Balsamic Garlic Butter | Recipe Cart
getrecipecart.com
:max_bytes(150000):strip_icc()/8429504-fd95636e868f41149dedbe32c33527c4.jpg)
Garlic Butter Mushrooms Recipe
allrecipes.com
Creamy Garlic Parmesan Mushrooms
jocooks.com
Easy Sautéed Mushrooms with Garlic and Herbs – Sensarte Cookware
sensarte.com
Garlic Herb Sauteed Mushrooms | Malkia’s Collected
umami.recipes
Garlic Parmesan Stuffed Mushrooms Recipe
grillyourassoff.com