Tossed Salad with Pine Nuts Recipe: How to Make It
This wonderful 5-ingredient recipe from Alice Tremont in Rochester Hills, Michigan is easy and elegant…with lots of blue cheese flavor and crunch from the pine nuts. Topped with raspberry...
Ingredients
- 5 cups spring mix salad greens
- 1 small red onion, thinly sliced
- 1 cup (4 ounces) crumbled blue cheese
- 1/2 cup pine nuts, toasted
- 1/4 to 1/3 cup raspberry vinaigrette
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