Bloody Mary Toasts
These crunchy toasts feature a next-level combo of fresh tomato, briney olives, and bold Bloody Mary flavors. Perfect for brunch or served as an app.
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 pint cherry tomatoes or mini heirloom tomatoes
- 1 clove garlic
- 1/2 baguette, sliced
- 1/2 cup pitted green olives, such as castelvetrano or manzanilla
- 1/4 cup The Real Dill Original Bloody Mary Mix
- 1tsp The Real Dill Bloody Mary Rimming Spice, plus more for garnish
- 2 tbsp olive oil
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