Cinnamon rolls | MummyPages.uk
Cinnamon rolls | MummyPages.uk - Impress your family with these time-consuming but delicious cinnamon rolls, perfect for an impressive breakfast.
Ingredients
- Cinnamon Roll Dough
- 60ml water
- 240ml whole milk
- 115g butter (preferably unsalted)
- ½ tsp salt
- 115g caster sugar
- 14g yeast
- 2 small eggs, room temperature, well beaten
- 1 tsp pure vanilla extract
- 570g strong white flour
- 110g butter at room temperature
- Brown Sugar and Cinnamon Filling
- 200g light brown sugar
- 45g ground cinnamon
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