Potato Salad – Cooking Classes Zante
An appetizing Greek potato salad with rich textures and flavors. Perfect for parties or meals, easy to prepare yet full of taste. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingclasseszante.com.
Ingredients
- 1 kilo Potatoes
- 1 tbsp Dijon mustard
- 1/2 cup Olive oil
- 1 tsp Red wine Vinegar
- 2-3 Spring onions, finely chopped
- Juice of 1 small lemon
- Salt
- Pepper
- A handful of chopped flat leaf parsley
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