Golden-Edged Pan Pizza With Fluffy Crust And Melty Cheese - Yummy Gusto
Try this top-rated pizza featuring golden crispy edges, melty cheese stretched to the borders, and a fluffy yet airy crust made from just five basic ingredients.
Ingredients
- 240g plain flour from King Arthur
- 3/4 teaspoon regular salt
- 1/2 teaspoon quick yeast or regular dry yeast
- 170g slightly warm water
- 13g olive oil, with another 18g for coating the pan
- 170g shredded mozzarella
- 74g to 113g pasta sauce or pizza topping
- Hard cheese (Romano, Parmesan, or Asiago) freshly grated for finishing
- Garden herbs (basil, thyme, oregano) for finishing
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