Creamy Lemon Chicken Recipe | Land O’Lakes

Ingredients

• 2 (8-ounce) boneless skinless chicken breasts, sliced horizontally into cutlets
• Kosher salt and pepper, for seasoning chicken
• 1/3 cup all-purpose flour
• 3 tablespoons Land O Lakes® Butter divided
• 1 tablespoon olive oil
• 1/4 cup finely chopped shallot
• 1 teaspoon finely chopped fresh garlic
• 1/2 teaspoon kosher salt
• 3/4 cup chicken broth
• 1 tablespoon freshly grated lemon zest
• 2 tablespoons lemon juice
• 1/2 cup Land O Lakes® Heavy Whipping Cream