How to Build The Ultimate Crudite Platter - California Grown
Discover how to build a show-stopping crudite platter using CA GROWN produce. Tips for prep, storage, presentation, plus a creamy avocado dip
Ingredients
- ⅓ cup whole milk Greek yogurt
- 2 ripe avocados (pitted)
- 2 TBSP fresh lemon juice
- ¼ tsp grainy mustard
- 1 garlic clove
- ¼ tsp sea salt
- 2 TBSP fresh basil
- ¼ cup toasted almond meal/flour (see recipe notes )
- ¼ cup toasted pistachios (chopped in a fine mince)
- 1 TBSP everything bagel seasoning
- Flaky salt (to taste)
- 2 TBSP Fresh tender herbs and/or edible flower petals
- 4 cups Seasonal veggies
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