Mediterranean Chickpea Stew with Pantry Ingredients

Name: Mediterranean Chickpea Stew with Pantry Ingredients
Ingredients: 4 ounces fresh spinach leaves (about 3 1/2 cups) cleaned and dried; 2 teaspoons extra virgin olive oil; 1/2 teaspoon fresh garlic, peeled and minced; 1 1/2 cups carrots, any colors, 1/2" dice; 1/2 large onion, peeled 3/4" dice (about 1 1/4 cups); 2 cups fresh potatoes, 3/4" dice, peeled optional (I've used multi colored heirlooms); 2 teaspoons fresh garlic, peeled and minced; 2 teaspoons fresh ginger*, peeled and minced; 14 ounces chopped tomatoes in juice; 15 1/2 ounces can garbanzo beans, drained and rinsed; 1/4 cup sun-dried tomatoes, coarsely chopped; 1 1/2 cups vegetable broth** (have an extra 1/2 cup ready); 1 tablespoon tomato paste (I use Mutti brand (has no "natural flavoring"); 2 tablespoons fresh parsley, washed, cleaned and coarsely chopped; 1/2 teaspoon ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon turmeric; 1/2 teaspoon cinnamon; 1/4 teaspoon ground cloves; 1/4 teaspoon red chile flakes, or to taste; 1/2 teaspoon dried herbs, such as thyme (I used 1 teaspoon fresh thyme, because I had some); 1/4 teaspoon sea salt, or to taste

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An Aromatic Stew made with pantry ingredients: chickpeas, extra virgin olive oil, diced tomatoes in juice, sun-dried tomatoes and tomato…

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Ingredients

4 ounces fresh spinach leaves (about 3 1/2 cups) cleaned and dried
2 teaspoons extra virgin olive oil
1/2 teaspoon fresh garlic, peeled and minced
1 1/2 cups carrots, any colors, 1/2" dice
1/2 large onion, peeled 3/4" dice (about 1 1/4 cups)
2 cups fresh potatoes, 3/4" dice, peeled optional (I've used multi colored heirlooms)
2 teaspoons fresh garlic, peeled and minced
2 teaspoons fresh ginger*, peeled and minced
14 ounces chopped tomatoes in juice
15 1/2 ounces can garbanzo beans, drained and rinsed
1/4 cup sun-dried tomatoes, coarsely chopped
1 1/2 cups vegetable broth** (have an extra 1/2 cup ready)
1 tablespoon tomato paste (I use Mutti brand (has no "natural flavoring")
2 tablespoons fresh parsley, washed, cleaned and coarsely chopped
1/2 teaspoon ground cumin
1 teaspoon smoked paprika
1/2 teaspoon turmeric
1/2 teaspoon cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon red chile flakes, or to taste
1/2 teaspoon dried herbs, such as thyme (I used 1 teaspoon fresh thyme, because I had some)
1/4 teaspoon sea salt, or to taste