Roasted Chicken With Mushroom Gravy

Ingredients

• 1 Sanderson Farms® Whole Cut-Up Chicken
• 1 cup flour
• 1 Tablespoon seasoned salt
• 2 teaspoons paprika
• 3/4 teaspoon ground black pepper
• 1 teaspoon salt
• 1 teaspoon chopped fresh rosemary
• 4 Tablespoons vegetable oil
• 1 container (8-ounce) fresh mushrooms, stems removed, sliced
• 2 green onions, sliced
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1 cup chicken broth
• 1 cup whipping cream
• 1/4 teaspoon Kitchen Bouquet® browning and seasoning sauce