Roast Chicken with Wild Mushroom Gravy

Ingredients

• Ingredients for Roast Chicken
• 1 RANGER® Free Range Whole Chicken
• 1/4 cup unsalted butter, softened
• 3 cloves garlic, minced
• 2 tbsps. chopped fresh parsley
• 1 tbsp. chopped fresh sage
• 1 tbsp. chopped fresh rosemary
• 1 tbsp. extra virgin olive oil
• 1 small lemon, zested
• 1 tsp. kosher salt
• 1/2 tsp. ground black pepper
• Ingredients for Popovers
• 1/2 cup all-purpose flour
• 1/4 tsp. kosher salt
• 2 eggs
• 1/2 cup whole milk
• Ingredients for Wild Mushroom Gravy
• 1 tbsp. unsalted butter
• 1 lb. wild mushrooms (such as chanterelle, oyster, black trumpet, morel, etc.), cleaned
• 3 medium shallots, finely chopped
• 2 garlic cloves, minced
• 3 tbsps. all-purpose flour
• 1/2 cup dry white wine or lemon juice
• 1 tsp. chopped fresh thyme
• Kosher salt
• Freshly ground black pepper
• 4 cups chicken stock, divided
• 2-4 tbsps. chopped parsley