Kwarezimal Recipe - Paul Percius
Kwarezimal is a traditional Maltese biscuit which we usually bake during Lent in Malta. This is a spicy chewy biscuit where you combine a spice mixture and almonds. For decoration and taste, add some...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paulpercius.com.
Ingredients
- 600 grams sugar
- 600 grms pure ground almonds
- 100 grms chopped almonds
- 200 grms flour
- lemon zest
- 10 grams mixed spice
- 10 grams cinnamon
- Few drops rose water
- 6 egg whites
- half table spoon baking powder
- golden syrup
- chopped almonds to decorate
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