Korean Barbecue Beef - Delicious Living

Ingredients

• ¾ pound flank steak
• 1 tablespoon brown sugar
• 2 tablespoons low-sodium soy sauce
• 1-2 tablespoons minced garlic
• 1 teaspoon minced fresh ginger
• 2 teaspoons dark sesame oil
• 1 tablespoon dark beer or red wine
• ½ tablespoon sesame seeds
• 8 butter lettuce leaves (about half a small head), cleaned and dried