Korean-Style Bulgogi
Korean-style bulgogi is a classic dish that has been around for centuries. It is a marinated beef dish that is cooked over a hot flame. Bulgogi is typically served with rice, kimchi, and other side...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 pound beef sirloin
- 3 tablespoons soy sauce
- 2 tablespoons sesame oil
- 2 teaspoons sugar
- 2 teaspoons minced garlic
- 1 teaspoon ground black pepper
- 1/2 teaspoon red pepper flakes
- 2 tablespoons scallions
- 1/4 cup sliced onions
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