Cranberry Orange Scones | epicuricloud (Tina Verrelli)

Name: Cranberry Orange Scones | epicuricloud (Tina Verrelli)
Ingredients: 3 cups (393 g) flour; 1/3 cup sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 3/4 cup (1 1/2 sticks) butter, cold (cut into 1/2-inch pieces); 1 tablespoon fresh orange zest (I needed 2 oranges); 1/4 cup fresh orange juice; 1/2 cup milk or cream; 3/4 cup dried cranberries (ie: Craisins); 2 tablespoons heavy cream; 2 tablespoons sparkling sugar; 1 cup powdered sugar; 2 tablespoons fresh orange juice

www.epicuricloud.com

Perfect Scone for Holiday Breakfast or Brunch! These Cranberry Orange Scones are a little crispy on the edges, but moist, tender and bursting with orange and cranberry flavor on the inside! I like to...

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Ingredients

3 cups (393 g) flour
1/3 cup sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground ginger
3/4 cup (1 1/2 sticks) butter, cold (cut into 1/2-inch pieces)
1 tablespoon fresh orange zest (I needed 2 oranges)
1/4 cup fresh orange juice
1/2 cup milk or cream
3/4 cup dried cranberries (ie: Craisins)
2 tablespoons heavy cream
2 tablespoons sparkling sugar
1 cup powdered sugar
2 tablespoons fresh orange juice

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