Cranberry Orange Scones Recipe My Flaky Scone - Crock Recipes
These Cranberry Orange Scones are utterly divine This easy scone recipe makes perfectly flaky breakfast scones every time A touch of orange zest adds sunshine G
Ingredients
- 2 ½ cups (300g) all-purpose flour, plus more for dusting
- ½ cup (100g) granulated sugar
- 1 tbsp (10g) baking powder
- ¼ tsp (1g) baking soda
- ½ tsp (3g) salt
- ½ cup (1 stick, 113g) unsalted butter, cold and cut into cubes
- ¾ cup (177ml) buttermilk, cold
- 1 large egg, beaten
- 1 tbsp orange zest, finely grated
- 1 cup (120g) fresh or frozen cranberries
- 2 tbsp (30ml) milk or cream (optional)
- 1 tbsp (15ml) orange juice (optional)
- 1 cup (120g) confectioners' sugar (icing sugar), sifted (optional)
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