A Fuss-Free Chicken Cassoulet Easily Made in Just One Dish | TASTE

Name: A Fuss-Free Chicken Cassoulet Easily Made in Just One Dish | TASTE
Ingredients: 6 chicken drumsticks; Kosher salt and ground black pepper; 4 cooked sweet Italian-style chicken sausages (3 ounces each), halved on a diagonal; ½ yellow onion, chopped (about 1 cup); 3 sm carrots, cut into ½-inch slices (about 1 cup); 4 tbsp extra virgin olive oil; 1 15½-ounce) can white beans, drained and rinsed; 1 clove garlic, thinly sliced; 5 (or 6) fresh thyme sprigs; ½ c white wine; ½ c low-sodium chicken broth; 1 c panko bread crumbs; 1 tbsp grated lemon zest; 3 tbsp chopped fresh flat-leaf parsley

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Ingredients

6 chicken drumsticks
Kosher salt and ground black pepper
4 cooked sweet Italian-style chicken sausages (3 ounces each), halved on a diagonal
½ yellow onion, chopped (about 1 cup)
3 sm carrots, cut into ½-inch slices (about 1 cup)
4 tbsp extra virgin olive oil
1 15½-ounce) can white beans, drained and rinsed
1 clove garlic, thinly sliced
5 (or 6) fresh thyme sprigs
½ c white wine
½ c low-sodium chicken broth
1 c panko bread crumbs
1 tbsp grated lemon zest
3 tbsp chopped fresh flat-leaf parsley