RAGI PANKI
Healthy, calorie-calculated Breakfast recipe for RAGI PANKI. Easy step-by-step cooking guide by Balance Nutrition.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at balancenutrition.in.
Cooking tools:
- Steamer basket
- Pot
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- Nachni/ragi sieved - 20gm
- Wheat flour - 10gm
- Low-fat yoghurt - 10g
- Green chilli minced - 1/2 tsp
- Ginger minced - 1/2 tsp
- Cumin seeds - 1/2 tsp
- Oil - 1/2 tsp
- Banana leaf - 6-inch pieces
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