Bacon Macaroni and Cheese - HORMEL® BLACK LABEL® Bacon
Every forkful delivers the perfect combination of creamy texture, cheesy goodness and smoky bacon flavor.
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Ingredients
- 1 (16-ounce) package elbow macaroni
- 2 (103/4-ounce) cans cheddar cheese soup
- 2 (12-ounce) cans evaporated milk
- 1/2 cup butter
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon ground nutmeg
- 6 cups shredded sharp cheddar cheese
- 1/4 cup HORMEL® Real Bacon Pieces plus 3 tablespoons, divided
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