Creamy Pasta with Bacon - HORMEL® BLACK LABEL® Bacon
Tender linguine is tossed in a silky Parmesan cream sauce with sautéed onions, garlic and HORMEL® Real Crumbled Bacon for a comforting meal that’s sure to become a family favorite.
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Cooking tools:
- Pot
- Colander
- Stove
- Skillet
- Mixing bowl
- Whisk
- Spoon
Ingredients
- 1 (9-ounce) package refrigerated linguine
- 1 medium yellow onion, chopped
- 1 tablespoon olive oil
- 4 cloves garlic, sliced
- 1 teaspoon all-purpose flour
- 3/4 cup whipping cream
- 3/4 cup half-and-half
- 1 (6-ounce) package HORMEL® Real Crumbled Bacon
- 1/2 cup grated Parmesan cheese
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