Easy Vegan Calzones<!-- --> <!-- -->Recipe
Easy Vegan Calzones | Quick & Delicious Pizza Dough Filled with Mushroom, Kale, and Tomato Delight. Perfect Appetizer!
Ingredients
- 1 1b. pizza dough (I used Trader Joe’s), divided into 4 sections
- 1 tablespoon olive oil or 1/4 cup water
- 1/2 onion, sliced or diced
- 2 – 3 garlic cloves, minced
- 2 teaspoons dried thyme
- 3 large portobello mushrooms (about 6oz.), sliced
- 1 1/2 cups broccoli florets, cut somewhat small
- 4 – 6 large leaves of kale (curly or flat), stems removed and roughly chopped or left somewhat whole
- large handful cherry or grape tomatoes, sliced in half
- himalayan salt and pepper, to taste
- cornmeal for dusting the pizza wheel
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