Lemon and hazelnut hearts - Recipes | little FOOBY
Try Lemon and hazelnut hearts by little FOOBY now. Or discover other delicious recipes from our category Young chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at little.fooby.ch.
Ingredients
- 150 g butter
- 160 g icing sugar
- 1 fresh egg
- 1 organic lemon
- 250 g light spelt flour
- 100 g ground hazelnuts
- ½ tsp baking powder
- 1 pinch salt
- 2 tbsp lemon juice
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